Seggiano Pasta – Conchiglioni

Seggiano, Organic Conchiglioni, 16 oz

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  • Made from a certified organic Tuscan wheat, the pasta is slow dried and formed using bronze moulds.

    • From wheat fully traceable to the farm where it was grown
    • Organic premium 100% Tuscan durum wheat for best flavor
    • Bronze drawn for bonding perfectly with sauces
    • Slow low temperature drying for excellent consistency

    Description

    Seggiano Conchiglie Pasta is made using premium, high density, 100% Tuscan organic durum wheat, grown in the untouched Orcia Valley of southern Tuscany. It's slow-dried at a low temperature, for fantastic firm consistency and excellent flavor.
    Our pasta is bronze drawn, giving it a more porous, matte texture that binds flawlessly to sauces. The conchiglie pasta cut is reminiscent of a seashell and are great for pairing with vegetables sauces and pestos.

    Ingredients & nutrition

    Organically grown Tuscan durum WHEAT semolina*. *organic ingredient

    May contain traces of egg and soya.

    Store in a cool, dry place.

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