Seggiano Pasta – Tagliatelle
Seggiano, Tagliatelle Organic Pasta, 13.2 oz
Made from a certified organic Tuscan wheat, the pasta is slow dried and formed using bronze moulds.
- From wheat fully traceable to the farm where it was grown
- Organic premium 100% Tuscan durum wheat for best flavor
- Bronze drawn for bonding perfectly with sauces
- Slow low temperature drying for excellent consistency
Description
Seggiano pasta is made using premium, high density, 100% Tuscan organic durum wheat, cultivated in the untouched Orcia Valley of southern Tuscany. It's slow-dried at a low temperature for fantastic firm consistency and excellent flavor.
Our pasta is bronze drawn, giving it a more porous, matte texture that binds flawlessly to sauces. The typical flat tagliatelle ribbon cut is the most popular pasta, often prepared with meat ragù.Ingredients & nutrition
Organically grown Tuscan durum WHEAT semolina*. *organic ingredient
May contain traces of egg, soya and barley.
Store in a cool, dry place.
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